Review of the book Pastrami on rye: An overstuffed history of the Jewish deli, by T. Merwin]

Authors

Monroe Friedman, Eastern Michigan University

Document Type

Book Review

Publication Date

2017

Department/School

Psychology

Publication Title

The Journal of Popular Culture

Comments

M. Friedman is a faculty member in EMU's Department of Psychology.

Link to Published Version

DOI: 10.1111/jpcu.12559

Recommended Citation

Friedman, M. (2017). Review of the book Pastrami on rye: An overstuffed history of the Jewish deli, by T. Merwin]. The Journal of Popular Culture, 50(3), 655–656. https://doi.org/10.1111/jpcu.12559