Title
Aging decreases chorda-tympani nerve responses to NaCl and alters morphology of fungiform taste pores in rats
Document Type
Article
Publication Date
2018
Department/School
Biology
Publication Title
Chemical Senses
Link to Published Version
Recommended Citation
Whiddon, Z. D., Rynberg, S. T., Mast, T. G., & Breza, J. M. (2018). Aging decreases chorda-tympani nerve responses to NaCl and alters morphology of fungiform taste pores in rats. Chemical Senses, 43(2), 117–128. https://doi.org/10.1093/chemse/bjx076
Comments
*EMU student author